In Krista's Kitchen

Heirloom Tomato Salad

For this recipe you'll need: heirloom tomatoes, mozzarella, basil, salt, pepper, sherry vinegar, hot honey, garlic, olive oil.


Heat the olive oil and sliced garlic in a medium skillet over low-medium heat for 5-10 minutes, stirring occasionally until garlic just starts to turn golden brown

Make the Garlic Oil

Gently toss the heirloom tomatoes, fresh mozzarella, fresh basil, salt, pepper, cooled garlic oil and sherry vinegar in a bowl to coat. Be very gentle so that you don't break the tomatoes

Make the Salad

Transfer tomato mixture to a serving bowl or platter. Sprinkle with crushed red pepper and drizzle with hot hone. Let marinate for about 30 minutes before serving

Make the Salad

Swipe up for the full recipe and enjoy!