In Krista's Kitchen

Air Fryer Ribeye Steak

For this recipe you'll need: ribeye steak, butter, garlic, salt, pepper, rosemary, and olive oil.


Mix together butter, salt, rosemary, and garlic  in a small bowl until fully incorporated. Set aside until needed

Make the Compound Butter

Season both sides of the steaks with olive oil, salt, and pepper. Place the ribeye steaks in the air fryer basket in one single layer and cook for 11 minutes at 400 degrees. Remove from the air fryer and let the steaks rest for 5-10 minutes before cutting.

Airfry the Steak

Add a little compound butter to the top of each steak then slice and serve!

Slice & Serve

In Krista's Kitchen