In Krista's Kitchen

Schug Sauce

For this recipe you'll need: cilantro, parsley, jalapeno, garlic, spices, olive oil, and lemon juice.


Add all ingredients to the food processor and blend on low until you have a slightly chunky but consistent texture

Make the Sauce

Serve immediately or store in an airtight container for up to 5 days in the fridge.


Here's a great recipe that pairs perfectly with the schug sauce! Easy to make yet super flavorful.

Cast Iron Salmon

In Krista's Kitchen