Whipped Goat Cheese Dip

Whipped Goat Cheese Dip is quick and easy to make! One of my favorite cold appetizers, great for summer and the holidays!

For this easy whipped goat cheese recipe you'll need: goat cheese, cream cheese, lemon zest, honey, fresh thyme, salt, and olive oil.


Blend the goat cheese, cream cheese, olive oil, salt, honey, thyme, and lemon zest together in a food processor until you have a light  goat cheese dip.

How To Make Whipped Goat Cheese Dip

Preheat oven to 400°F then bake sliced baguette for 5 minutes or until golden brown and crispy.

Making Crostini

Rub a garlic clove on the crostini to add flavor. Garlic pairs perfectly with the whipped goat cheese dip.

Garlic Crostini

Serve your whipped goat cheese dip in a bowl, drizzled with honey or hot honey, surrounded by garlic crostini.

Serving Whipped Goat Cheese Dip

Alternatively, this whipped goat cheese recipe pairs perfectly with tomato confit! Find tomato confit recipe on the blog too!

Enjoy Whipped Goat Cheese!

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