TikTok Grinder Sandwich
This easy Italian Grinder Sandwich is mouthwatering on a rustic roll with turkey, ham, pepperoni, soppressata, provolone, lettuce, tomato and a tangy homemade sauce that will leave you craving more.
Servings: 4 people
Calories: 1504kcal
Equipment
- 1 sharp knife
Ingredients
Dressing
- 1 cup mayo
- 3 tablespoon red wine vinegar
- 3 cloves garlic minced or grated
- ½ tsp kosher salt diamond crystal
- ½ teaspoon black pepper coarse ground
- ½ tsp crushed red pepper
- ½ tsp dried oregano
- ⅓ cup pepperoncini peppers small dice
- ¼ cup red onion fine dice
- ¼ cup grated parmesan I like to use freshly grated
Sandwich
- 1 loaf large crusty Italian bread about a 20" large baguette
- ½ lb provolone cheese sliced
- ½ lb deli turkey sliced
- ½ lb deli ham sliced
- ½ lb soppressata sliced, mild or spicy
- ½ lb deli pepperoni sliced
- ¾ head iceberg lettuce shredded
- 1-2 large tomatoes sliced
- 1 pinch kosher salt
- 1 pinch black pepper
Instructions
Make Dressing
- Add all dressing ingredients to a medium mixing bowl and whisk together
Making Grinders
- Slice bread down the middle then into 4 pieces. Tear some of the bread out of the top and bottom to make room
- Smear both sides with dressing, reserving a little for the lettuce
- Layer sandwiches with cheese on the bottom then turkey, ham, soppressata and pepperoni
- Toss the lettuce with the leftover dressing, add it to the sandwich, top with tomato slices and sprinkle with salt and pepper
Nutrition
Calories: 1504kcal | Carbohydrates: 43g | Protein: 69g | Fat: 116g | Saturated Fat: 38g | Polyunsaturated Fat: 32g | Monounsaturated Fat: 40g | Trans Fat: 1g | Cholesterol: 221mg | Sodium: 5109mg | Potassium: 1108mg | Fiber: 4g | Sugar: 8g | Vitamin A: 1468IU | Vitamin C: 17mg | Calcium: 618mg | Iron: 6mg
